Regions
31 coffees
Honduras, Opalaca
apple, brown sugar, nutmeg
Honduras, Santa Barbara
tropical acidity, honeyed sweetness
Honduras, El Cedral, Santa Bárbara
delicate tea-like notes, rich blackcurrant flavours
Honduras, El Cedral, Santa Bárbara
delicate tea-like notes, rich blackcurrant flavours
dried apricot, walnut, grapefruit, chocolate
Honduras, El Zanate, San SebastiE1n, Lempira
orange, honey, white wine
Honduras
caramel, stone fruit, orange
Honduras
honey, caramel, peach, orange blossom
Honduras, El Cedral, Santa Barbara
champagne, fresh strawberries, hibiscus
Honduras, El Cedral, Santa Barbara
honey cake, pear, pecan pie
Honduras
honey, caramel, peach, orange blossom
stone fruit, florals, citrus
Honduras, Montecillos mountain range
strawberry, marmalade, apricot, papaya
Honduras
Honduras, San Isidro, Santa Ana, La Paz
Honduras, Marcala
coffee blossom, stewed apricot, bing cherry
Honduras, Las Flores, Santa Barbara
Honduras, Santa Barbara
Honduras, Santa Barbara
candied pecans, green fig, watermelon
Honduras, La Huerta
apricot, caramel, herbal
Honduras, El Zanate, Lempira
raspberry, mojito, peach
Honduras, El Cedral, Santa Bárbara
citrus florals, dark honey sweetness
Honduras, El Cedral, Santa Barbara
tropical fruit, apricot, sugarcane, clean, structured
Honduras, El Cedral, Santa Barbara
mandarin, cherries, piquette
Honduras, Santa Barbara
Honduras, Santa Bárbara
strawberry jam, black tea
marzipan, dark chocolate
Honduras, San Pablo
apricot, chamomile, orange
Honduras, Siguatepeque, Comayagua
apricot, lime, pomegranate
Honduras, Siguatepeque, Comayagua
amaro, pink grapefruit, brown sugar
Honduras, Santa Barbara
marmalade, raisin