Regions
24 coffees
Peru, San Ignacio, Cajamarca
blood orange, pomegranate, lemonade
Peru, Huabal, Jaén, Cajamarca
Peru, Huabal, Jaén, Cajamarca
Peru, Chirinos, Cajamarca
prunes, red apple, brown sugar
Peru, Jaen, Cajamarca
strawberry, lime, brown sugar
Peru, Jaen, Cajamarca
marmalade, prunes, custard
Peru, San Ignacio, Cajamarca
blood orange, raspberry, chocolate
Peru, Jaén
fig, vanilla
Peru, Huabal, Jaén, Cajamarca
Peru, Jaén, Cajamarca
stewed pear, warm spice
Peru, Jae9n
starfruit, caramel, warmth
Peru, Cajamarca
almond, rich toffee, milk chocolate, syrupy mouthfeel, balanced, clean finish
Peru, Colasay District
lime cordial, marmalade, plum, white sugar
Peru, Colasay District
lime cordial, marmalade, plum, white sugar
Peru, La Laguna, Cajamarca
rich marmalade sweetness with jammy, full-bodied mouthfeel. notes of creamy dulce de leche, a pop of ripe maraschino cherry
Peru, Diamante, San Jose de Lourdes, San Ignacio, Cajamarca
Peru, Amazonas
Peru, San Ignacio, Cajamarca
Peru, San Ignacio, Cajamarca
blood orange, nectarine, sugarcane
sweet, balanced, caramel
Peru, Alfonso Tocas
maple syrup, honeydew melon, green grape, floral aroma
peach, nectarine, pineapple, plum
Peru, Santo Tomas, Cajamarca
apple, almond, brown sugar