Tasting notes
orange marmaladepeach syrup
About this coffee
Grown high in the mountains of Huehuetenango, this washed Guatemalan brings serious altitude and serious sweetness. Sourced from remote small holders in one of Latin America’s most celebrated coee regions, the program uses local selling depots so ripe cherry can be delivered and quality premiums paid throughout harvest. A standout washed coee with orange marmalade and peach syrup that shines from filter to milkies.
$92.00 - $108.00 / 100g$92.00 / 100g
Brew Recipes
Roaster Recommendation
Espresso: Dose 20g, Yield 55g, Time 25sec Filter: Dose 15g, Yield 250g, Time 3min : 20sec Batch: 60g/L or 72g/1.2L