261 coffees found
sweet, creamy, smooth, macadamia, berry
dark chocolate, ruby grapefruit, sweet pine, almond, cedar
stone fruit, florals, berry, citrus
dark chocolates, sweet fruits, nutty
rich chocolates, sweet, fruity, vibrant body, slight spice
Ethiopia, Yirgacheffe
florals, cooked yellow nectarine
Honduras, El Cielito, Santa Barbara
yellow plum, black tea
Honduras, Las Flores, Santa Barbara
vanilla, juicy stone fruit
Honduras, Santa Barbara
orange juiciness, honeycomb sweetness, milk-chocolate finish
caramel, toffee, shortbread, citrus, raspberry acidity, velvety, full
Colombia, Huila
buttery, full body, long lingering aftertaste
chocolatey, sweet, approachable
gooseberry, white grape, white cherry, passionfruit, sugar cane, vanilla
dark chocolate, walnuts, rich body
India
India
India
Indonesia, West Java
Indonesia, Mount Malabar
orange molasses, spiced whisky, molten chocolate, mild acidity, sweet lingering finish