
Our Double Samba blend celebrates our origin trip. Where we hand-selected two high-specialty microlots at farm-level and blended them to showcase the best of Brazil. This is a layered cup full of flavour and a beautiful sweet, lingering aftertaste. This blend is a delicious result of our "Farm to Palm" initiative, where we source coffee directly at origin. Strengthening our direct trade and relationships with farmers and delivering traceable quality.
El Vergel "Gesha Marcela"
Passport Specialty Coffee
similar flavour notes · same processing method
El Vergel Anaerobic Natural EA Decaf
Passport Specialty Coffee
similar flavour notes · same processing method
El Vergel Anaerobic Natural EA Decaf
Passport Specialty Coffee
similar flavour notes · same processing method