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Seasonal Blend - Medium/Dark Roast

Seasonal Blend - Medium/Dark Roast

Monastery CoffeeView on roaster site
darkBlend

Tasting notes

toasted almondsblack cherriesmilk chocolatemarzipandark chocolatedried figs

About this coffee

For our seasonal blend we combinetransparentlytraded and single origin coffees to create somethingboth delicious and dependable. For more information on the individual blend components click on the links above! The coffee beans in this blend began as the seeds of coffee cherries - the seasonal fruit of a tropical forest shrub, grown predominantly in East Africa, Central and South America and Southeast Asia. before being roasted by us, those raw seeds had to be nurtured, carefully hand picked when ripe, fermented, dried and exported. It is a long supply chain fraught with difficulties - that sip of coffee you're enjoying began a long way away and is the result of the hard work of many people.

Blend components

Brazil
Colombia
Ethiopia
$6.47 - $12.00 / 100g$68.00 / 1050g

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