8 coffees found
Honduras, Santa Bárbara, around Lake Yojoa
bright acidity, vivid fruit, unmistakable structure, sweetness, complexity
dried apricot, walnut, grapefruit, chocolate
stone fruit, florals, berry, citrus
Honduras, El Cielito, Santa Barbara
yellow plum, black tea
Honduras, Las Flores, Santa Barbara
vanilla, juicy stone fruit
Honduras, Santa Barbara
Honduras, La Cima del Cielo, El Cedral, Santa Barbara
lime, dark chocolate, pecan
Honduras, La Paz, Marcala
berry, peach, fruity sweetness