
A fan favourite returns. One of the signature blends of Peter and Penny Wolff’s Dandelion & Driftwood café, which first opened in Hendra in 2010, Dandelion is back from the Wolff legacy range. Clean and sweet on the nose, with the aroma of browned sugar, this blend reveals delicate stone fruit flavours of mariposa plums and cherries, followed by a lingering sweetness. A medium body and refined, lively acidity make it beautifully balanced and memorable.