
Nyeri County is one of Kenya's most famous growing regions. The name Nyeri is derived from the Masaai word nyiro, meaning red, after the red volcanic soil in the area. Nyeri’s red volcanic soil is rich in organic matter and nutrients, making it an excellent region for growing coffee. Ichuga is one of 5 factories owned and operated by Kiama Farmer Cooperative Society (FCS). Ichuga encapsulates everything we love about coffee from Nyeri. Fruit driven, vibrant and intense like nothing else you’ll find throughout the year. This particular selection is 'AA', which indicates the largest bean size available, and is often associated with high cup quality. We're roasting this exceptional lot for filter this year, to highlight vibrant acidity and unique character traits associated with the region.
Mbokam (Flt)
Micrology Coffee Roasters
similar flavour notes · same processing method · same roast level
Adorsi (Flt)
Micrology Coffee Roasters
similar flavour notes · same processing method · same roast level
El Diviso Sidra Thermal Shock Anaerobic Washed
Passport Specialty Coffee
same processing method · same roast level