Espresso Roast HONDURAS (Limited Release)
Tasting notes
stone fruithazelnut sweetnessbrown sugar sweetness
About this coffee
[SILVER LABEL - SINGLE ORIGIN] Roasted for ESPRESSO Current Origin: Costa Rica Farmer: Helsar de Zarcero Tasting Notes: Stone fruit, Hazelnut sweetness, Brown sugar sweetness. Altitude: ~1750 MASL Points: 87 Varietal: Etiope 47 Process: Red Honey (Limited Release) New Single Origin Espresso released approximately monthly.
$7.33 - $8.00 / 100g$22.00 / 300g