Ethiopia Tabe Burka Espresso

About this coffee

Sweet and creamy body with notes of strawberry, tropical fruits, vanilla and milk chocolate aftertaste.  This is an exceptional natural processed Guji that delivers everything we love about washed coffees from the region. Nestled between Shakiso and Hambela, Tabe was one of the first processing stations in the area built over 12 years ago. A native of Guji, Tadesse Edema is a pioneer among producers in Uraga and was one of the first to build a washing station in the region.  Tadesse is a community leader and has built schools and roads in the region. In addition to washing stations, he owns two farms - one in Shakiso and another in Anasora. We also have some washed coffee from Tadessa's Uraga station.